Enchilada Sauce

(pic credit https://www.cravingsofalunatic.com/easy-homemade-enchilada-sauce/)

Enchilada Sauce

Ingredients

1/4 cup canola oil 

2 tablespoons flour

3 tablespoons chili powder

1 (15 ounce) can tomato sauce

1 cup chicken broth (water can work too) 

2 teaspoons ground cumin

2 cloves garlic, minced

1/2 teaspoon onion powder

salt to taste

Instructions

1. Heat the canola oil in a saucepan on medium heat.
2. Add the flour and chili powder and stir.
3. Cook until the bright red color turns a bit brown while stirring.
4. Add tomato sauce with the rest of the ingredients 
5. Cook for 8-10 minutes on medium heat until thickened.